There’s nothing quite like some good old marmalade. Not only does it taste great but it’s also healthy – it has less fat and cholesterol than other spreads. As such, it can help you lose weight and live a healthier life.
The fact that you can store it in jars for long periods is also quite convenient. But can you freeze jam in glass jars?
Well, that’s what we’re going to discuss today.
Can you freeze jam in glass jars?
Yes, you can. However, you need to choose suitable glass jars to prevent breakage.
Can you freeze jarred jam?
Yes, you can freeze jarred marmelade. In fact, you can keep it in your freezer for up to 6 months.
What kind of jars do you use for freezer jam?
If you want to store freezer jam in glass jars, you need to use the extra sturdy ones that are made specifically for freezer use. These jars are short, wide-mouthed, and have tight-fitting lids. Always go for the pint-sized ones though – bigger ones don’t let the marmalade set up well.
Apart from glass jars, you can also freeze your marmalade in rigid plastic jars or Ziploc bags.
Whichever way you go though, always leave at least half an inch of space at the top of the container you are using. This will keep the substance from spilling over due to the expansion related to freezing.
Another thing you have to remember is to always close your jars with tight-fitting lids.
How do you defrost frozen jam?
There are several ways to defrost it. The fastest way is by submerging the container with the substance into a basin of warm water and leaving it there for 30 to 60 minutes.
Once the jam is fully defrosted though, you should use it all and not attempt to freeze it again. A slower yet effective way to defrost marmalade would be to transfer it from the freezer to the refrigerator.
How long does homemade jam last in the freezer?
The homemade jam will usually last a year or two in the freezer. Once you thaw it in the refrigerator and start using it though, it will only last a few months.
Can you freeze opened jam?
Yes, you can. In fact, doing so can significantly increase its lifespan.
How do you freeze homemade jam?
Once you cook it, wait for it to cool down to room temperature before filling it into cleaned containers/jars. Afterward, all you have to do is arrange them in your freezer.
Always go for high-quality jars
Ultimately, the key to safely freezing marmalade is to always opt for high-quality jars.
Whether they are made of plastic or glass, ensure that they are sturdy and easy to clean. The peace of mind you will have will be more than worth it.